Please use this identifier to cite or link to this item: https://t2-4.bsc.es/jspui/handle/123456789/65020
Title: Expenditure and Food Survey, 2001-2002
Keywords: ADMINISTRATIVE AREAS
AGE
AIR TRAVEL
ALCOHOLIC DRINKS
APARTMENTS
APPOINTMENT TO JOB
ASSOCIATIONS
BANK ACCOUNTS
BANK CHARGES
BEDROOMS
BEVERAGES
BICYCLES
BONDS
BONUS PAYMENTS
BOOKS
CHIEF INCOME EARNERS
BUILDING MAINTENANCE
BUILDING MATERIALS
BUILDING OPERATIONS
BUILDING SERVICES
BUILDING SOCIETIES
BUILDING SOCIETY ACCOUNTS
BUSINESS RECORDS
CARE OF DEPENDANTS
CARPETS
CENTRAL HEATING
CEREAL PRODUCTS
CHARITABLE ORGANIZATIONS
CHILD BENEFITS
CHILD WORKERS
CHILD-MINDING
CHILDREN
CLEANING AGENTS
CLEANING SERVICES
CLOTHING
COAL
HIGHER EDUCATION INSTITUTIONS
COLOUR TELEVISION RECEIVERS
COMMERCIAL BUILDINGS
COHABITATION
COMPACT DISC PLAYERS
COMPANY CARS
COMPUTER SOFTWARE
COMPUTERS
CONDITIONS OF EMPLOYMENT
CONFECTIONERY
CONSUMER GOODS
CONSUMERS
CONSUMPTION
CONVEYANCING
COSTS
COUNCIL TAX
CREDIT
CREDIT CARD USE
CULTURAL GOODS
DAIRY PRODUCTS
DIESEL OIL
DISABLED PERSONS
DOMESTIC APPLIANCES
DRIVING
DRIVING LICENCES
DRUG USE
ECONOMIC ACTIVITY
ECONOMIC VALUE
EDIBLE FATS
EDUCATIONAL BACKGROUND
EDUCATIONAL COURSES
EDUCATIONAL FEES
EDUCATIONAL GRANTS
EDUCATIONAL INSTITUTIONS
EGGS (FOOD)
ELDERLY
ELECTRIC POWER
ELECTRIC POWER SUPPLY
ELECTRICAL EQUIPMENT
DIGITAL GAMES
ELEVATORS
EMPLOYEES
EMPLOYMENT
EMPLOYMENT HISTORY
EMPLOYMENT PROGRAMMES
ENDOWMENT ASSURANCE
ENERGY
ENTERTAINMENT
EQUIPMENT RENTAL
ETHNIC GROUPS
EXAMINATIONS
EXPENDITURE
FAMILIES
FEES
FINANCIAL INSTITUTIONS
FINANCIAL RESOURCES
FINANCIAL SUPPORT
FINES
FISH (AS FOOD)
FOOD
FOSTER CHILDREN
FRINGE BENEFITS
FRUIT
FUEL OILS
FOSSIL FUELS
FULL-TIME EMPLOYMENT
FURNISHED ACCOMMODATION
FURNITURE
REMOVAL SERVICES
GAMBLING
GARAGES
GARDENING
GAS FUELS
GAS SUPPLY
GENDER
GIFTS
HEADS OF HOUSEHOLD
HEALTH SERVICES
HEATING SYSTEMS
HIGHER EDUCATION
HIRE PURCHASE
HOBBIES
HOLIDAYS
HOLIDAYS ABROAD
HOME BUYING
HOME OWNERSHIP
HOME SELLING
HOME SHARING
HORTICULTURE
HOUSEHOLD BUDGETS
HOUSEHOLD PETS
HOUSEHOLDS
HOUSES
HOUSING
HOUSING FINANCE
HOUSING IMPROVEMENT
HOUSING TENURE
INCOME
INCOME TAX
INDUSTRIES
INSURANCE
INSURANCE CLAIMS
INSURANCE PREMIUMS
INTEREST (FINANCE)
INTERNET
INVESTMENT
INVESTMENT RETURN
JOB DESCRIPTION
JOB HUNTING
JOB SEEKER'S ALLOWANCE
LANDLORDS
LEAVE
RECREATIONAL EDUCATION
LEISURE GOODS
LEISURE TIME ACTIVITIES
LESSONS
LICENCES
LIFE INSURANCE
LOANS
LODGERS
LOTTERIES
MAIL ORDER SERVICES
MAINTENANCE
MANAGERS
MARITAL STATUS
MARKETING
MARRIED WOMEN
MARRIED WOMEN WORKERS
MATERNITY LEAVE
MATERNITY PAY
MEALS
MEALS-ON-WHEELS
MEAT
MEDICAL CARE
MEDICAL INSURANCE
MEDICAL PRESCRIPTIONS
METHODS OF PAYMENT
MILK
MOBILE HOMES
MOBILE PHONES
MORTGAGE PROTECTION INSURANCE
MORTGAGES
MOTOR VEHICLE HIRE
MOTOR VEHICLES
NEWSPAPERS
OCCUPATIONAL PENSIONS
OCCUPATIONS
ONE-PARENT FAMILIES
OUTDOOR PURSUITS
OVERSEAS TRANSACTIONS
OVERTIME
PACKAGE HOLIDAYS
PACKETED FOODS
PART-TIME COURSES
PART-TIME EMPLOYMENT
PARTNERSHIPS (BUSINESS)
PATERNITY LEAVE
PENSION CONTRIBUTIONS
PERIODICALS
PERSONAL FASHION GOODS
PET FOODS
PETROL
PETROLEUM PRODUCTS
PHOTOGRAPHIC EQUIPMENT
POCKET MONEY
POSTAL SERVICES
PRESERVED FOODS
PRICES
PRIVATE EDUCATION
PRIVATE PENSIONS
PRIVATE PERSONAL PENSIONS
PRIVATE SCHOOLS
PRIVATE SECTOR
PROFIT SHARING
PROFITS
PUBLIC SECTOR
PURCHASING
RATES
REBATES
REDUNDANCY
REDUNDANCY PAY
RENTED ACCOMMODATION
RENTS
RESIDENTIAL MOBILITY
RETIREMENT
ROAD VEHICLE MAINTENANCE
ROOM SHARING
ROOMS
ROYALTIES
SALT
SATELLITE RECEIVERS
SAVINGS
SCHOLARSHIPS
SCHOOL MEALS
SCHOOL MILK PROVISION
SCHOOLCHILDREN
SCHOOLS
SECOND HOMES
SELF-EMPLOYED
SERVICE INDUSTRIES
SEWAGE DISPOSAL AND HANDLING
SHARES
SICK LEAVE
SICK PAY
SICK PERSONS
SMALL BUSINESSES
SOAP
SOCIAL CLASS
SOCIAL HOUSING
SOCIAL SECURITY
SOCIAL SECURITY BENEFITS
SOCIAL SECURITY CONTRIBUTIONS
SOCIAL SERVICES
SOCIO-ECONOMIC STATUS
SOFT DRINKS
SPECTACLES
SPORT
SPORTS EQUIPMENT
SPOUSES
STATE RETIREMENT PENSIONS
STRIKE PAY
STRIKES
STUDENT LOANS
STUDENT TRANSPORTATION
STUDENTS
SUBSCRIPTIONS
SUBSIDIARY EMPLOYMENT
SUPERVISORS
TAKE-AWAY MEALS
TAX RELIEF
TAXATION
TELEPHONES
TELEVISION CHANNELS
TELEVISION RECEIVERS
TEMPORARY EMPLOYMENT
TENANTS' HOME PURCHASING
TIED HOUSING
TINNED FOODS
TOBACCO
TOP MANAGEMENT
TOURIST ACCOMMODATION
TRADE UNIONS
TRANSPORT
TRAVEL
TURNOVER
TUTORING
UNEARNED INCOME
UNEMPLOYED
UNEMPLOYMENT BENEFITS
UNFURNISHED ACCOMMODATION
UNWAGED WORKERS
VEGETABLE OILS
VEGETABLES
VIDEO RECORDERS
WAGES
WINNINGS
WORKERS
WORKING MOTHERS
HOURS OF WORK
WORKING WOMEN
WRITING MATERIALS
2001-2002
Description: <P>Abstract copyright UK Data Service and data collection copyright owner.</P><p><i>Background</i>:<br> A household food consumption and expenditure survey has been conducted each year in Great Britain (excluding Northern Ireland) since 1940. At that time the <i>National Food Survey</i> (NFS) covered a sample drawn solely from urban working-class households, but this was extended to a fully demographically representative sample in 1950. From 1957 onwards the <i>Family Expenditure Survey</i> (FES) provided information on all household expenditure patterns including food expenditure, with the NFS providing more detailed information on food consumption and expenditure. The NFS was extended to cover Northern Ireland from 1996 onwards. In April 2001 these surveys were combined to form the <i>Expenditure and Food Survey</i> (EFS), which completely replaced both series. From January 2008, the EFS became known as the <i>Living Costs and Food</i> (LCF) module of the <i>Integrated Household Survey</i> (IHS). As a consequence of this change, the questionnaire was altered to accommodate the insertion of a core set of questions, common to all of the separate modules which together comprised the IHS. Some of these core questions are simply questions which were previously asked in the same or a similar format on all of the IHS component surveys. For further information on the LCF questionnaire, see Volume A of the LCF 2008 User Guide, held with SN 6385. Further information about the LCF, including links to published reports based on the survey, may be found by searching for 'Living Costs and Food Survey' on the <a href="https://www.ons.gov.uk/" target="_blank">ONS</a> website. Further information on the NFS and Living Costs and Food Module of the IHS can be found by searching for 'Family Food' on the <a href="https://www.gov.uk/" title="GOV.UK">GOV.UK</a> website.<br> <br> <i>History</i>:<br> The LCF (then EFS) was the result of more than two years' development work to bring together the FES and NFS; both survey series were well-established and important sources of information for government and the wider community, and had charted changes and patterns in spending and food consumption since the 1950s. Whilst the NFS and FES series are now finished, users should note that previous data from both series are still available from the UK Data Archive, under GNs 33071 (NFS) and 33057 (FES). <br><br> <i>Purpose of the LCF</i><br> The Office for National Statistics (ONS) has overall project management and financial responsibility for the LCF, while the Department for Environment, Food and Rural Affairs (DEFRA) sponsors the food data element. As with the FES and NFS, the LCF continues to be primarily used to provide information for the <i>Retail Prices Index</i>, <i>National Accounts</i> estimates of household expenditure, analysis of the effect of taxes and benefits, and trends in nutrition. The results are multi-purpose, however, providing an invaluable supply of economic and social data. The merger of the two surveys also brings benefits for users, as a single survey on food expenditure removes the difficulties of reconciling data from two sources. <i>Design and methodology</i> The design of the LCF is based on the old FES, although the use of new processing software by the data creators has resulted in a dataset which differs from the previous structure. The most significant change in terms of reporting expenditure, however, is the introduction of the <i>European Standard Classification of Individual Consumption by Purpose</i> (COICOP), in place of the codes previously used. An additional level of hierarchy has been developed to improve the mapping to the previous codes. The LCF was conducted on a financial year basis from 2001, then moved to a calendar year basis from January 2006 (to complement the IHS) until 2015-16, when the financial year survey was reinstated at the request of users. Therefore, whilst SN 5688 covers April 2005 - March 2006, SN 5986 covers January-December 2006. Subsequent years cover January-December until 2014. SN 8210 returns to the financial year survey and currently covers April 2015 - March 2016. <br><br> <i>Northern Ireland sample</i><br> Users should note that, due to funding constraints, from January 2010 the Northern Ireland (NI) sample used for the LCF was reduced to a sample proportionate to the NI population relative to the UK.<br> <br> <i>Family Food database:</i><br> 'Family Food' is an annual publication which provides detailed statistical information on purchased quantities, expenditure and nutrient intakes derived from both household and eating out food and drink. Data is collected for a sample of households in the United Kingdom using self-reported diaries of all purchases, including food eaten out, over a two week period. Where possible quantities are recorded in the diaries but otherwise estimated. Energy and nutrient intakes are calculated using standard nutrient composition data for each of some 500 types of food. Current estimates are based on data collected in the Family Food Module of the LCFS. Further information about the LCF food databases can be found on the GOV.UK <a href="https://www.gov.uk/government/collections/family-food-statistics" title="Family Food Statistics">Family Food Statistics</a> web pages.<br><br> <i>Secure Access version</i><br> A Secure Access version of the LCF from 2006 onwards is available from the UK Data Archive under SN 7047, subject to stringent access conditions. The Secure Access version includes variables that are not included in the standard End User Licence (EUL) version, including geographical variables with detail below Government Office Region, to postcode level; urban/rural area indicators; other sensitive variables; raw diary information files (derived variables are available in the EUL) and the family expenditure codes files. Users are strongly advised to check whether the EUL version is sufficient for their needs before considering an application for the Secure Access version.</p><p><span style="font-style: italic;">Occupation data for 2021 and 2022 data files<br></span>The ONS have identified an issue with the collection of some occupational data in 2021 and 2022 data files in a number of their surveys. While they estimate any impacts will be small overall, this will affect the accuracy of the breakdowns of some detailed (four-digit Standard Occupational Classification (SOC)) occupations, and data derived from them. None of ONS' headline statistics, other than those directly sourced from occupational data, are affected and you can continue to rely on their accuracy. For further information on this issue, please see: <a href="https://www.ons.gov.uk/news/statementsandletters/occupationaldatainonssurveys" style="background-color: rgb(255, 255, 255);">https://www.ons.gov.uk/news/statementsandletters/occupationaldatainonssurveys</a>.</p><p> </p>
For the third edition (September 2007), the food database was replaced by a new version, updated to include estimates for free food and unspecified meals. <br> <br>
<B>Main Topics</B>:<BR><i>Household questionnaire:</i><br /> The first part of the LCF questionnaire collects information about households; the majority of the questions are asked at a household-level, with the household reference person typically responding on behalf of the household as a whole. The household questionnaire includes questions on a range of subjects including family relationships, ethnicity, employment details and the ownership of household durables. It is also the source of all expenditure information not recorded in the LCF diary; principally that which concerns regular payments typically made by all households and large, infrequently purchased items such as vehicles, package holidays and home improvements.<br /><br /> <i>Individual questionnaire:</i><br /> The income questionnaire follows on immediately from the household questionnaire and collects the key person-level variables used on the survey. The principal components of the LCF income questionnaire are the sections covering income from employment, benefits and assets. These together form an overview of the total income received by each household, as well as each household member individually.<br /><br /> <i>LCF Diary:</i><br /> In addition to the two questionnaires, each individual aged 16 years and over in the household is asked to keep diary records of daily expenditure for two weeks. The EUL version includes only derived variables from the expenditure diary.
URI: https://t2-4.bsc.es/jspui/handle/123456789/65020
Other Identifiers: 4697
10.5255/UKDA-SN-4697-1
http://doi.org/10.5255/UKDA-SN-4697-1
Appears in Collections:Cessda

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