Please use this identifier to cite or link to this item: https://t2-4.bsc.es/jspui/handle/123456789/65687
Title: Scottish Health Survey, 1995
Keywords: ACCIDENTS
ADVICE
AGE
ALCOHOL USE
ALCOHOLIC DRINKS
ALCOHOLISM
ANXIETY
APPOINTMENT TO JOB
APPRENTICESHIP
ATTITUDES
BALL GAMES
BEDROOMS
BEVERAGES
BLOOD
ANTHROPOMETRIC DATA
CHIEF INCOME EARNERS
BUILDING MAINTENANCE
CANCER
CARDIOVASCULAR DISEASES
CARDIOVASCULAR SYSTEM
CARE OF DEPENDANTS
CAUSES OF DEATH
CENTRAL HEATING
CEREAL PRODUCTS
CEREALS
CHILDREN
CLINICAL TESTS AND MEASUREMENTS
HIGHER EDUCATION INSTITUTIONS
CONCENTRATION
CONFECTIONERY
CONTRACEPTIVE DEVICES
COUGHING
CYCLING
DAIRY PRODUCTS
BEREAVEMENT
DECISION MAKING
DENTAL HEALTH
DENTISTS
DEPRESSION
DIABETES
DIET AND EXERCISE
DISABILITIES
DISABLED PERSONS
DISEASES
DOMESTIC RESPONSIBILITIES
DRUG USE
ECONOMIC ACTIVITY
EDIBLE FATS
EDUCATIONAL BACKGROUND
EMPLOYEES
EMPLOYERS
EMPLOYMENT
EMPLOYMENT HISTORY
ETHNIC GROUPS
EXAMINATIONS
EXERCISE (PHYSICAL ACTIVITY)
FAMILIES
FAMILY MEMBERS
FATHERS
FERTILITY
FIRE PROTECTION EQUIPMENT
FISH (AS FOOD)
FOOD SUPPLEMENTS
FRUIT
FULL-TIME EMPLOYMENT
FURNISHED ACCOMMODATION
GARDENING
GENDER
GENERAL PRACTITIONERS
HAEMATOLOGIC DISEASES
HEALTH
HEALTH PROFESSIONALS
HEALTH SERVICES
HEALTH CONSULTATIONS
HEART DISEASES
HEIGHT (PHYSIOLOGY)
HOME OWNERSHIP
HORMONE REPLACEMENT THERAPY
HOSPITALIZATION
HOUSEHOLDS
HOUSEWORK
HOUSING
HOUSING TENURE
INDUSTRIES
INJURIES
JOB DESCRIPTION
JOB HUNTING
JOB REQUIREMENTS
LEGUMES
MANAGERS
MARITAL STATUS
MEAT
MEDICAL CARE
MEDICAL DIAGNOSIS
MEDICAL HISTORY
MEDICAL PRESCRIPTIONS
MENSTRUATION
MENTAL HEALTH
MILK
MOTHERS
MOTOR PROCESSES
MOTOR VEHICLES
MUSCULOSKELETAL DISEASES
OBESITY
OCCUPATIONAL QUALIFICATIONS
OCCUPATIONAL SAFETY
OCCUPATIONS
HOSPITAL OUTPATIENT SERVICES
PAIN
PARENTS
PART-TIME EMPLOYMENT
PASSIVE SMOKING
PATIENTS
PERSONAL HYGIENE
PHYSICAL ACTIVITIES
PHYSICIANS
PLACE OF BIRTH
POTATOES
POULTRY
PREGNANCY
PROFESSIONAL CONSULTATIONS
QUALIFICATIONS
RACKET GAMES
RENTED ACCOMMODATION
RESPIRATORY SYSTEM
RESPIRATORY TRACT DISEASES
RETIREMENT
RUNNING
SALT
SAVOURY SNACKS
SELF-EMPLOYED
SELF-ESTEEM
SICK LEAVE
SMOKING
SMOKING CESSATION
SOCIAL ACTIVITIES (LEISURE)
SOCIAL HOUSING
SOCIAL SECURITY BENEFITS
SOFT DRINKS
SPORT
STRESS (PSYCHOLOGICAL)
STUDENTS
SUGAR
SUPERVISORS
SURGERY
SWIMMING
SYMPTOMS
TEETH
TELEPHONES
TIED HOUSING
TIME
TOBACCO
TOP MANAGEMENT
UNEMPLOYED
UNEMPLOYMENT
UNEMPLOYMENT BENEFITS
UNFURNISHED ACCOMMODATION
VEGETABLES
VITAMINS
VOCATIONAL EDUCATION CERTIFICATES
WALKING
WEIGHT (PHYSIOLOGY)
WEIGHT LIFTING
WORKING CONDITIONS
YOUTH
1995-1996
Scotland
Description: <P>Abstract copyright UK Data Service and data collection copyright owner.</P>The <i>Scottish Health Survey</i> (SHeS) series was established in 1995. Commissioned by the Scottish Government Health Directorates, the series provides regular information on aspects of the public's health and factors related to health which cannot be obtained from other sources. The SHeS series was designed to:<ul><li>estimate the prevalence of particular health conditions in Scotland;</li><li>estimate the prevalence of certain risk factors associated with these health conditions and to document the pattern of related health behaviours;</li><li>look at differences between regions and between subgroups of the population in the extent of their having these particular health conditions or risk factors, and to make comparisons with other national statistics for Scotland and England;</li><li>monitor trends in the population's health over time;</li><li>make a major contribution to monitoring progress towards health targets.</li></ul>Each survey in the series includes a set of core questions and measurements (height and weight and, if applicable, blood pressure, waist circumference, urine and saliva samples), plus modules of questions on specific health conditions that vary from year to year. Each year the core sample has also been augmented by an additional boosted sample for children. Since 2008 NHS Health Boards have also had the opportunity to boost the number of adult interviews carried out in their area. <br> <br> The Scottish Government <a href="https://www.gov.scot/collections/scottish-health-survey/" title="Scottish Health Survey">Scottish Health Survey</a> webpages contain further information about the series, including latest news and publications. <br> <br>
<p>The 1995 Scottish Health Survey is the first in the series.<br> The survey consisted of a number of core questions and measurements (such as height and weight), plus modules of questions on selected subjects. The specific topic included in the 1995 survey was cardiovascular disease and its associated risk factors.</p><p>For the fourth edition (October 2018),&nbsp; the variables PSU and Strata were added to the individual file.<br></p>
<B>Main Topics</B>:<BR>
<ul><li>Physical activity: the questionnaire covers three types of physical activity: occupation, home, and sports and exercise. Two measures of physical activity were used: a frequency-intensity activity level and a maximum intensity level. Attitudes towards taking more exercise are also covered.</li><li>Eating habits: information on self-reported eating habits was collected for a wide range of food types.</li><li>Smoking: data on self-reported current and past smoking behaviour, attitudes to stopping smoking, and exposure to other people's tobacco smoke were collected. Levels of the blood analyte serum cotinine are used to validate self-reports of smoking behaviour.</li><li>Drinking: self-reported levels of weekly alcohol consumption, attitudes to cutting down drinking, problem drinking among 16-17 year olds, and the relationship between the blood analyte gamma gt and reported alcohol consumption are covered.</li><li>Blood pressure: blood pressure levels for the survey population were measured.</li><li>Obesity: height, weight, body mass index (BMI), and waist-hip ratio were measured.</li><li>Respiratory symptoms and lung function tests: data for three common respiratory symptoms - phlegm production, breathlessness and wheezing - were collected. Lung function test results for FEV1, FVC and PEF are contained in the dataset.</li><li>Blood analytes: total and HDL-cholesterol, fibrinogen, haemoglobin and serum ferritin were analysed as well as vitamins A, C and E, and carotenoids.</li><li>Cardiovascular disease and its risk factors: the survey contains questions on self-reported cardiovascular disease and related conditions. Data for the main risk factors - obesity, smoking, drinking, raised cholesterol, high blood pressure and lack of physical activity are also present.</li><li>General health, use of health services, prescibed medicines and dental health: self-reported general health, longstanding illness or disability, and acute sickness in addition to the prevalence of gastroenteritis within the population was measured. Use of a number of health services - GP consultations, inpatient stays and outpatient visits, blood pressure and cholesterol monitoring are also present as are informants' reports of the prescribed medicines they take. Dental health data includes prevalence of false teeth, and dental practices.</li><li>Psychosocial well-being: emotional well-being using GHQ12 was measured.<br>Accidents: the number and causes of accidents along with their location and the types of injuries incurred are present in the dataset.</li></ul><p><br>Standard measures: Edinburgh Claudication questionnaire; Rose Angina questionnaire; blood pressure; body mass index; waist-hip ratio; GHQ12; MRC Respiratory questionnaire (breathlessness, phlegm and wheezing); social class based on Registrar General's Standard Occupational Classification; CAGE questionnaire for problem drinking (16-17 year olds only).<br></p>
URI: https://t2-4.bsc.es/jspui/handle/123456789/65687
Other Identifiers: 3807
10.5255/UKDA-SN-3807-2
http://doi.org/10.5255/UKDA-SN-3807-2
Appears in Collections:Cessda

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