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https://t2-4.bsc.es/jspui/handle/123456789/66388| Title: | Schoolchildren's Dietary Survey, 1983 |
| Keywords: | ACCESS TO FACILITIES AGE BEVERAGES BIRTH ORDER CEREAL PRODUCTS CHILDREN CONFECTIONERY COOKING COSTS DIET AND EXERCISE DISEASES EDIBLE FATS EDUCATIONAL ATTENDANCE EDUCATIONAL CATERING ETHNIC GROUPS EXPENDITURE FATHERS FATHER'S ECONOMIC ACTIVITY FATHER'S EDUCATIONAL BACKGROUND FATHER'S OCCUPATION FERTILITY FOOD GENDER HEIGHT (PHYSIOLOGY) HOUSEHOLDS INCOME MARITAL STATUS MARKETING MEALS MILK MOBILE SHOPS MOTHERS MOTHER'S EDUCATIONAL BACKGROUND MOTHER'S OCCUPATION PARENTS PLACE OF BIRTH PREMATURE BIRTHS PRICES PURCHASING RESTAURANTS SCHOOL MEALS SCHOOL MILK PROVISION SCHOOLCHILDREN SICK LEAVE SOCIAL ACTIVITIES (LEISURE) SOCIAL SECURITY BENEFITS SOCIAL SERVICES SOFT DRINKS SUGAR UNEMPLOYED VITAMINS WEIGHT (PHYSIOLOGY) WORKING MOTHERS HOURS OF WORK 1983 Great Britain |
| Description: | <P>Abstract copyright UK Data Service and data collection copyright owner.</P> The purpose of this survey was to investigate the diets of schoolchildren in two specific age groups. <B>Main Topics</B>:<BR> Variables<br> Food and nutrient intake of children aged 10/11 and 14/15 in relation to socio-economic variables. Schoolchildren and their parents provided the information with senior schoolteachers giving details of school provision. |
| URI: | https://t2-4.bsc.es/jspui/handle/123456789/66388 |
| Other Identifiers: | 2657 10.5255/UKDA-SN-2657-1 http://doi.org/10.5255/UKDA-SN-2657-1 |
| Appears in Collections: | Cessda |
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